Good Morning Libations

Brunch cocktails have become synonymous with leisurely weekend mornings, offering a delightful blend of flavours and a hint of sophistication, as long as it’s not a bottomless occasion! 

From the classic mimosa to the vibrant and grown-up Bloody Mary, brunch cocktails cater to a variety of palates. So, how about trying this creamy little number that combines brunch staples of jam, yogurt and fruit for a morning libation with a distinctly sweet and tangy twist.

Make using the exceptionally crisp and smooth Leith Gin which has been carefully crafted using botanicals from all four corners of the globe. Its exotic balance of citrus and juniper make it the perfect partner for this luxurious libation.

INGREDIENTS

100ml Leith Gin

30ml Blackberry liqueur

1 tablespoon of jam

(your own preference)

1 tablespoon of plain Greek yoghurt Squeeze of lemon

Ice

METHOD

Combine all ingredients and blend Garnish with frozen blackberries