Celebrate Burns Night in Luxury with Haar at Home

Celebrate Burns Night with a touch of luxury this year, thanks to Haar at Home. Created by Chef Dean Banks, a MasterChef Professionals finalist and Michelin guide restaurateur, the limited-edition Burns Supper Box offers a fine-dining experience that blends Scottish tradition with contemporary culinary innovation.

This exquisite menu is a tribute to Scotland's beloved poet, Robert Burns, and showcases the finest local produce. From the rich flavors of handpicked St Andrews Bay lobster to the centerpiece Venison & Haggis Wellington, each dish is crafted to bring a luxurious twist to your Burns Night festivities.

Haar at Home’s Burns Supper Box is delivered directly to your door, making it the perfect hassle-free option for an indulgent celebration. The box serves two and includes a Lunun Gin Cured Loch Etive Trout starter, an optional St Andrews Bay Lobster course, a stunning Venison & Haggis Wellington main, and a delightful White Chocolate Cranachan Ganache dessert.

For those wanting to elevate the experience even further, an optional sommelier-recommended wine pairing of Capezzana Carmignano ‘Villa di Capezzana’ is available.

Priced from £129.95, with delivery on Friday 24th January, Haar at Home's Burns Supper Box ensures you celebrate in style. To order, visit Haar at Home.

Let’s make this Burns Night one to remember!