Mingary Castle is a unique restaurant with rooms in a 13th century Scottish Castle, on the remote Ardnamurchan Peninsula. It has just been awarded 3 AA Rosettes at the recent AA Awards in London. Giving you all the more reason to make a trip to enjoy its menu and its hospitality.
Read MoreFrom Edinburgh to the Isle of Skye, via Argyll, Hood uncovers three new Scottish dining experiences you’ll want to try for yourself. Enjoy.
Read MoreElevate your romantic evening with the subtle allure of rosé wine
Read MoreChef Stuart Ralston has secured a place in the Michelin Bib Gourmand for his Italian dining experience in the heart of Edinburgh, making Tipo very much worth a visit
Read MoreElegance, beauty and charm have been at the heart of The Balmoral for over a century. Its exceptional restaurants and bars create a warm and romantic setting for an unforgettable date.
Read MoreSay hello to the superhero of winter eats: homemade Roasted Butternut Squash Soup. It's like a cosy hug for your taste buds.
Read MoreThis tasty Bundt has a wonderful balance of ginger and spices, making it perfect for a festive afternoon tea or dessert.
Read MoreFancy dressing your best and heading out to one of the country’s most stylish restaurants for brunch, lunch, dinner or cocktails? These are the places to see and be seen in, all with unique and mouthwatering menus…
Read MoreStart the new year off right, by learning how to bake these deliciously spicy, warming buns—the perfect dish for an indulgent breakfast or an afternoon treat.
Read MoreGBBO alumni Flora Shedden shares her favourite chocolatey food recipe, a deliciously rich and indulgent chocolate rye cake.
Read MoreWhether you’re a whisky lover or newbie, the spirit is undoubtedly a firm fixture in Scottish culture – and one of our favourites, Johnnie Walker, is celebrating 200 years in 2020. To celebrate, Hood’s compiled our favourite Johnnie Walker highball cocktails to raise a toast for the anniversary, so you can join in the celebrations too.
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