Hood Magazine—Scotland’s best fashion and lifestyle magazine—unlocks 2025’s denim trends. From wide-leg wonders to perfect-fit styling hacks, discover how to make jeans your ultimate wardrobe MVP.
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Beauty is embracing a fruit-forward glow, from black-cherry lips to berry-bright skin. Discover the season’s sweetest trend.
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Discover our favourite elevated essentials from Mango’s Selection collection—modern tailoring, soft suiting and timeless pieces to wear on repeat.
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Spring street style is all about effortless dressing—cinching belts, coloured tights, luxe neutrals. Here’s how to refresh your wardrobe smartly.
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£40 is the magic number for guilt-free indulgence. Discover Hood’s top luxe little treats that bring big joy without regret.
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Chocolate gifting season is here! Shop the best, locally. Here are some the best chocolatiers Scotland has to offer and our picks of their Easter offerings. So good you won’t want to share. Get your orders in for Egg-citingly delicious Easter deliveries.
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Transform your garden for summer with stylish updates—from luxe seating to greenery and lighting. A fresh, inviting retreat!
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Three stunning meat-free mains to make Easter Sunday just as special – without the lamb. Think crisp pastry, bold flavours and big comfort.
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Scottish designer Jonathan Saunders joins & Other Stories as Chief Creative Officer, ushering in a bold new design-led direction.
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Celebrate Easter with a traditional Simnel cake – rich in fruit, marzipan, and nostalgia. A simple, delicious seasonal bake.
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Jamie Oliver eats his way around Edinburgh, from crab pappardelle to soft serve, with sons Buddy and River in tow.
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Bobbi Brown’s Amy Conway shares her top 10 beauty heroes—from glow-giving primers to multitasking blush and longwear essentials.
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